la rioja alta
26th March, 19:00
let’s go to rioja!
Join us for a unique and exclusive night with wines from one of the most emblematic wineries in Spain: La Rioja Alta.
On this special night you will get a chance to try the most emblematic wines from the winery with centuries of tradition and international recognition, paired with a 6-course special menu designed by our Chefs.
Ready to explore?
Prawn Tartare with Lime and Avocado
Lagar de Cervera Albariño, Rías Baixas Blanco 2017
Grilled Bluen Tuna Belly with Tomato Chutney and ‘Bonito’ Dashi
La Rioja Alta Viña Alberdí Reserva 2012
Chicken Skewers, Smoky Idiazabal Cheese sauce and Crispy Chicken Skin
Torre de Oña Martelo Reserva 2012
Braised Suckling Pig and Hokkaido Scallops “Paella“
La Rioja Alta Viña Ardanza Reserva 2009
Braised Angus Beef Cheek with Cont Shallots and Potatoes Soue
La Rioja Alta Gran Reserva 904 2009
FOC Piña Colada
la rioja alta
Quality, elegance, innovation, evolution… They are the pillars on which the five founding families erected La Rioja Alta winery in 1890 and built a way of living, feeling and producing wines of the highest quality that continue to evolve subtly, perfectly adapting to new tastes.
The region of Rioja has a winemaking tradition dating back thousands of years. It benefited from the arrival of French winemakers in the late 19th century affected by the devastating phylloxera. Rioja, with its excellent climate and soils, had already attracted attention, and experiments with Bordeaux-style vinification and
The particular ‘treasure’ of La Rioja Alta is over 400 hectares of estate-owned vineyards located in the best terroirs of Rioja.
The Tempranillo variety dominates the plantations,
Few dispute that La Rioja Alta S.A. is the leading quality orientated producer in the Rioja. With more than 50,000 casks and 6.4 million bottles stored at any one time, the equivalent of about 8 years sales, La Rioja Alta S.A. is unique in its ability to supply large quantities of fully mature wines of
La Rioja Alta S.A. is specialized in red wines. The leading grape variety is the Tempranillo with small doses of Mazuelo and Graciano. The Vina Ardanza differs from the other wines with some 25% Garnacha in the blend. After vinification in the new
Tuesday, 26th March 2019
Fri & Sat
We cook & pour all day!
Only Bar Bites Menu is served from 15:00 to 17:00 and on Fri & Sat from 22:15 to 00:00.
Sun, Tue-Thu Dinner last food/beverage order: 21:30/22:30
Fri – Sat Dinner last Restaurant Menu: 22:15
Fri – Sat Late Nights last food/beverage order: 23:30/00:30